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Introduction of Santa Barara in the coffee flavor producing area of Honduras

Introduction of Santa Barara in the coffee flavor producing area of Honduras

Honduran coffee comes from El Salvador. At first coffee production was in a state of unavoidable heat until the frost in Brazil in 1975. At that time, Brazil was hard hit and coffee production plummeted, while Honduras took the opportunity to take advantage of the surge in coffee production from 500000 bags to 1.8 million bags and was ransacked. It was only after that that coffee production in Honduras really developed. Now, Honduran coffee.

2016-06-15
Boutique Coffee Origin of Manor Coffee beans in Honduran Coffee producing area

Boutique Coffee Origin of Manor Coffee beans in Honduran Coffee producing area

Honduran coffee comes from El Salvador. At first coffee production was in a state of unavoidable heat until the frost in Brazil in 1975. At that time, Brazil was hard hit and coffee production plummeted, while Honduras took the opportunity to take advantage of the surge in coffee production from 500000 bags to 1.8 million bags and was ransacked. It was only after that that coffee production in Honduras really developed. Now, Honduran coffee.

2016-05-22
Automatic temperature control ACA AC-D15A coffee maker

Automatic temperature control ACA AC-D15A coffee maker

This ACA coffee maker AC-D15A uses a combination of stainless steel and glass, the appearance is designed by professional artists, the shape is beautiful and stylish. The product has a capacity of 1.5L and can brew 6-8 cups of coffee.

2014-06-09
Automatic temperature control ACA AC-D15A coffee maker

Automatic temperature control ACA AC-D15A coffee maker

Coffee is one of the favorite drinks for office workers. The taste of coffee is mellow and full-bodied, and it also has refreshing effects, so it is deeply loved by people. Today, the author will introduce an ACA coffee pot AC-D15A, interested friends might as well learn about this product. ACA coffee maker AC-D15A (intermediate model) this ACA coffee maker AC-D15A is made of stainless steel

2015-07-07
Automatic temperature control ACA AC-D15A coffee maker

Automatic temperature control ACA AC-D15A coffee maker

Coffee is one of the favorite drinks for office workers. The taste of coffee is mellow and full-bodied, and it also has refreshing effects, so it is deeply loved by people. Today, the author will introduce an ACA coffee pot AC-D15A, interested friends might as well learn about this product. ACA coffee maker AC-D15A (intermediate model) this ACA coffee maker AC-D15A is made of stainless steel

2015-09-22
Coffee beans production process and production methods Taste varieties Producing characteristics Flavor description Processing method Introduction

Coffee beans production process and production methods Taste varieties Producing characteristics Flavor description Processing method Introduction

Honey treatment: Honey treatment method, called HoneyProcess or Miel Process, honey treatment is the method of drying the fruit with endocarp after peeling the flesh. Before transportation and roasting, first of all, we have to pick raw beans before roasting. The selection of raw beans is also very important. Defective beans will affect the flavor of coffee production. We're going to put the whole black beans/partial black beans/sour beans/bureau in the beans

2016-10-18
Save Coffee half of the arable land for coffee production will disappear by 2050

Save Coffee half of the arable land for coffee production will disappear by 2050

It's hard to imagine what it would be like without this rich, bitter black liquid in a world that consumes 1.5 billion cups of coffee a day. But it is not impossible for such a world without coffee to become a reality. Scientists tell us that half of the arable land needed to produce coffee will disappear by 2050. Arabica, the most consumed coffee variety in the world, will be in the wild by 2080.

2015-09-10
What are the production methods and methods of coffee?

What are the production methods and methods of coffee?

The drying method is relatively simple. First of all, spread the freshly harvested fruit on the sun field for a week or two until the fruit crackles and dries naturally. After that, the dried pulp, endocarp and silver peel are removed by a sheller. Coffee beans refined in this way are slightly sour and slightly bitter. Almost all coffee beans from Brazil, Ethiopia, Yemen

2016-06-12
A good cup of coffee starts with farmers.

A good cup of coffee starts with farmers.

The term "consumer rights" has taken root, especially in contemporary China, where counterfeit goods are rife. In contrast,"consumer responsibility"

2014-06-10
Climate change impacts global production Coffee prices may soar

Climate change impacts global production Coffee prices may soar

Global coffee production in major coffee producing areas, including Brazil, has been greatly reduced due to climate change, and coffee prices are likely to soar in the future, Fortune magazine said recently.

2014-06-03
Coffee production in Yunnan plummeted by 40% in 2013-2014

Coffee production in Yunnan plummeted by 40% in 2013-2014

In late March, the coffee bean harvest season of 2013-2014 is coming to an end. Under the impact of natural disasters and sudden changes in prices, the confidence of Yunnan farmers has been undermined. Some farmers have given up picking and their output has plummeted by 40%.

2014-06-03
Taste of soft and fragrant Rwandan coffee beans introduction to boutique coffee beans in manor production area

Taste of soft and fragrant Rwandan coffee beans introduction to boutique coffee beans in manor production area

The taste of Rwandan coffee is described as a grassy aroma with tropical climates. in addition to the sweetness of fruit, this coffee also gives people a feeling of freshness, clarity, and freshness. Bourbon coffee grown in Rwanda is amazing for its sweet fruit, full-bodied, unrestrained and lingering aftertaste. This kind of coffee is delicious.

2016-08-08
Introduction to the production of uniform and glossy Honduran Coffee

Introduction to the production of uniform and glossy Honduran Coffee

Speaking of Honduran coffee, many people may feel very strange. Is there coffee in Honduras? In my impression, this is one of the most restless countries in China and the United States, and the current political situation is still very unstable. The only thing that can be connected with it is the world-famous diving resort of Honduras Blue Cave. Coffee? Will there be coffee production in such a chaotic country? But, indeed, Honduras

2016-06-27
The type of bean grinder how to choose the variety of bean grinder

The type of bean grinder how to choose the variety of bean grinder

The type of bean grinder: bean grinder is generally classified by coffee extraction, which is divided into two categories: single coffee grinder and Italian coffee grinder! According to the structure of the grinding plate can be divided into flat knife, cone knife, ghost teeth three categories! You can break up manpower and electric power according to the way you work. But no matter what category, my personal advice is to buy the best bean grinder that you can afford! Suitable for individual coffee

2016-03-17
One minute, tea or coffee?

One minute, tea or coffee?

Dr.drinks wants to put tea and coffee in a capsule to sell to consumers, and what it needs to do is to speed up. Why do you only drink one cup of coffee at a time and make a pot at home? American Peter Drogan and John Slivan invented KEURIG K-cup coffee to solve this problem, which is specially used to make single-cup coffee. This coffee machine can be used in about a minute.

2015-09-08
On the details of American Democracy from the Perspective of drinking Coffee

On the details of American Democracy from the Perspective of drinking Coffee

The term consumer rights has now taken root in the hearts of the people, especially in contemporary China, where fake and shoddy products are prevalent. By contrast, the word consumer responsibility seems strange. Consumer responsibility? Isn't it the responsibility of consumers to pay? Most people might say that. In the United States, there is a group of people who do not see it that way. In their view, consumers' consumption behavior is not only a kind of

2014-05-27
Coffee Tour of China (II) Yunnan

Coffee Tour of China (II) Yunnan

Since Nestle, Kraft, and Macs have established production bases, Starbucks is now planning to establish production bases here, and China Hougu Coffee has set up two of the country's largest instant coffee production lines in Dehong, Yunnan Province, with an annual output of 13,000 tons. This is the first time in China's history that Yunnan Coffee Trade Association has made a purchase offer this year. Yunnan coffee beans are also starting from this year

2014-08-26
Introduction of special sweet Panamanian boutique coffee bean manor producing area flavor and taste variety

Introduction of special sweet Panamanian boutique coffee bean manor producing area flavor and taste variety

According to the statistics of the Food and Agriculture Organization of the United Nations, the coffee production in this country is 10100 tons, accounting for about 2013 of the world's production. [8] this is a yield of 4509 hectograms per hectare planted on an area of 22400 hectares (55000 mu). [8] Coffee production statistics period from 1961 to 2015 indicates a low of 1961 1985 1422 tons, 510 tons and 2014 tons. [9] is called

2016-09-08
ESPRESSO production of defective beans in espresso coffee

ESPRESSO production of defective beans in espresso coffee

Give this cup of coffee a good name, I was born to be useful! Because the beans used are usually picked out and not used, and in the end, a handful of Robusta is added, and the beans reused in this way always feel like the allied forces of the eight powers. Of course, a few moldy beans are absolutely not allowed. To bake to the extent needed for espresso, it has to be in a distinct scorching, crackling taste.

2015-05-22
Fine Coffee Learn Global Coffee Production Zone

Fine Coffee Learn Global Coffee Production Zone

That is, coffee production zone, between 25 degrees north latitude to 30 degrees south latitude, including central, west Africa, central Southeast Asia, the Pacific Ocean, Latin America, the Caribbean Sea many countries. Global coffee cultivation is concentrated in this belt because of temperature constraints. Coffee trees are very vulnerable to frost damage, latitude north or south is not suitable, only tropical areas are suitable, the heat of this area

2014-10-11
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